Sugary Greens
      Honestly, what plant is more hearty than a Georgia Collard?  It is quite possibly the most robust, tenacious vegetable I have ever had the pleasure to have grown.  We have about six right now, and their leaves are thick, erect, and a beautiful muted green.  I'm excited for the freeze -- cold snaps supposedly change the chemical compound of the leaves and increase the sugar.  It's no wonder collards became a staple of the Southern diet.  Anyone care to share a collard recipe?  It seems every Southern family has a blue-winning favorite...
    
    
      
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